Buttermilk Tart | Real California Milk

Buttermilk Tart | Real California Milk

www.realcaliforniamilk.com

Buttermilk Tart with lemon zest and creamy filling. Bright, tangy and beautifully baked.

View full recipe on www.realcaliforniamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Ingredients

  • 1 cup flour
  • 1 cup sliced almonds
  • 1/3 cup Real California butter, cubed
  • 1/3 cup sugar
  • 1 egg yolk
  • 1 tablespoon Real California cream or milk
  • 1 cup sugar
  • 3/4 cup Real California buttermilk
  • 1/3 cup melted Real California butter
  • 3 tablespoons flour
  • 1/4 cup fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 3 eggs
  • Zest of 1 lemon

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