Muhammara Dip – Elgusto Global
A robust and savoury spread combining walnuts with roasted red peppers for an earthy, sweet dip. Perfect for snack trays. Servings: 8 | Total Time: 25 mins | Difficulty: Intermediate
Ingredients
- 1 large red bell pepper/capsicum, roasted and chopped
- 3 spring onions/scallions, chopped
- 1 tsp freshly squeezed lemon juice
- 1 tsp ground cumin
- 1 tsp kosher salt, or more to taste
- 3 tsp pomegranate molasses, divided
- 1 tsp red pepper flakes, divided
- 5 tbsp olive oil, divided
- 90 g walnuts, lightly toasted, divided
- 1 slice of fresh white bread, torn into pieces*
- Fresh pomegranate seeds for garnish
More Like This
Muhammara (Roasted Red Pepper and Walnut Dip) – Baccarat Recipes
recipes.baccarat.com.au
Muhammara dip (red bell pepper and walnut) - Canada's Food Guide
food-guide.canada.ca
Easy Muhammara Dip Recipe - Authentic Middle Eastern Delight - ByLena.com
bylena.com
Muhammara (Roasted Red Pepper and Walnut Dip) – Grand Fete
grandfeteshop.com
Muhammara (Red Pepper & Walnut Dip)
lezzet.com.tr
Muhammara (Red Pepper Dip) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Muhammara (Roasted Red Pepper Dip)
feelgoodfoodie.net
Muhammara (Red Pepper and Walnut Dip) | Saveur
saveur.com