Crème Brulée Ice Cream | RICARDO
Ricardo's recipe : Crème Brulée Ice Cream
Keywords
- summer dessert
- frozen desserts
- caramel
- vanilla
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Ingredients
- ¼ vanilla bean
- 125 ml (½ cup) sugar
- 30 ml (2 tbsp) water
- 250 ml (1 cup) whipping cream, warm
- 5 ml (1 tsp) cornstarch
- 1 ml (¼ tsp) salt
- 4 egg yolks
- 250 ml (1 cup) milk
- 60 ml (¼ cup) water
- 30 ml (2 tbsp) corn syrup
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