Spanish Garlic Chicken – Pollo al Ajillo

Spanish Garlic Chicken – Pollo al Ajillo

thespanishradish.com

Spanish garlic chicken (Pollo al Ajillo) is a delightful recipe loaded with flavor: Juicy chicken pieces, caramelized onion, fresh herbs, and a pinch of Spanish smoked paprika. Ready in 45 minutes.

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Ingredients

  • 35oz. (1 kg) chicken pieces (quarters, drumsticks, thighs etc)
  • 1 whole head of garlic
  • Extra Virgin Olive Oil
  • Splash of Jerez Sherry Vinegar
  • Fresh herbs (rosemary or thyme)
  • 1 tsp Spanish La Vera smoked paprika
  • Maldon Sea Salt and pepper (to taste)

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