Herb Flower Fritters Recipe
Herb Flower Fritters Herb flowers (basil, chervil, mustard, oregano, marjoram, sage, savory, and thyme) provide a pungent note to these flavorful rice fritters.
Ingredients
- 1 cup cooked wild rice
- 1 cup cooked jasmine rice
- 2 T onion, minced
- 1 T shallots, minced
- 2 T flour
- 1 t baking powder
- 2 T grated Parmesan cheese
- 2 eggs, slightly beaten
- salt and pepper
- 1/2 cup flowers
- oil for frying
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