Aubergine Fries
Ingredients - 450g aubergines (± 2 medium) - 1 tablespoon kosher salt - 1½ cups Supreme cake flour - 1 tablespoon sea salt (divided) - 1 tablespoon Lebanese 7
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rclfoods.com.
Ingredients
- 450g aubergines (± 2 medium)
- 1 tablespoon kosher salt
- 1½ cups Supreme cake flour
- 1 tablespoon sea salt (divided)
- 1 tablespoon Lebanese 7 spice (baharat)
- vegetable or canola oil for frying
- ¾ cup plain yoghurt
- 20g parsley (fi nely chopped)
- 1 tablespoon red wine vinegar salt and pepper
- handful of pomegranate arils
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