Slow Cooker Balsamic Chicken with Pears and Mushrooms - Dump and Go Dinner | Once A Month Meals

Slow Cooker Balsamic Chicken with Pears and Mushrooms - Dump and Go Dinner | Once A Month Meals

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With just a few ingredients and your slow cooker, this Balsamic Chicken with Pears and Mushrooms can be ready eat, or simply freeze it and enjoy later!

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Ingredients

  • Ingredients
  • Containers
  • Supplies
  • 4 pounds Chicken, Boneless Breasts
  • 30 ounces Sliced Pears, Canned
  • 2 cups slice Mushrooms
  • ⅓ cups Balsamic Vinegar
  • 2 teaspoons Sea Salt
  • 1 teaspoon Black Pepper
  • 1 tablespoon Brown Sugar
  • 2 Gallon Freezer Bags
  • Labels

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