Banana Choc Chip Muffins – Nutrition and Catering Consultancy
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Ingredients
- 125 g Margarine
- 120 g Caster sugar
- 2 Eggs
- 120 g Banana (1 medium banana)
- 150 ml Milk
- 5 ml Vanilla
- 50 g Walnuts (Crushed)
- 245 g Flour plain (GF)
- 7 g Baking powder (GF)
- 90 g Chocolate chips (Milk )
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