JAMAICAN EXCOVITCH SAUCE - Something Better Today

JAMAICAN EXCOVITCH SAUCE - Something Better Today

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This simple yet flavorful Jamaican Escovitch Sauce can be used on baked or fried Tofu Fillet, Rice, Grits, and so much more.

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Ingredients

  • 2 Cups Water
  • 1 medium Carrot, peeled, washed and julienned
  • 1 cup Green pepper, julienned
  • 1 cup Bell peppers, assorted colors
  • 1 cup onions, sliced
  • 1 tsp cloves, opt
  • 3 tablespoons lemon juice
  • 1 tsp salt
  • 1 tsp sweetener
  • dash cayenne

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