Grilled Peach & Brie Smothered Chicken
About the Recipe This super-fast and healthy smothered chicken tastes best on the deck with a chilled glass of gewürztraminer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.byronnutrition.com.
Ingredients
- 1 pound chicken cutlets
- 1/2 teaspoon ground pepper, divided
- 1/4 teaspoon salt plus 1/8 teaspoon, divided
- 1 firm ripe peach, halved
- 4 ounces Brie cheese, sliced
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons white balsamic vinegar
- 2 tablespoons fresh tarragon leaves, plus more for garnish
- 1 (5 ounce) package baby arugula
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