Yürek Tava Recipe: A Savory Delight for Meat Lovers
Indulge in the rich and flavorful yürek tava, a traditional Turkish dish that will satisfy your cravings for a hearty meal. Made with tender and succulent m ...
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Mixing bowl
- Serving platter
Ingredients
- 500 grams lamb or beef heart, cleaned and sliced
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon tomato paste
- 1 cup hot water
- Fresh parsley for garnish
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