Cardamom Custard Tart Recipe | Abel & Cole
Aromatic cardamom custard tart with buttery shortcrust pastry—perfect for dessert or sharing! Easy recipe from Abel & Cole.
Ingredients
- 300g all butter shortcrust pastry
- 1 tbsp butter, for greasing
- A pinch or two of plain flour
- 4 eggs + 3 egg yolks
- 500ml full cream milk
- 250ml double cream
- 10 cardamom pods
- 100g caster sugar
- 1 tsp cornflour
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