Lupini and Olives with Negroni Dressing - Stefano Faita
Any lupini lovers in the house? This chic, fragrant snack inspired by one of our all-time favourite cocktails is sure to get the party started!
Ingredients
- 125 ml (½ cup) Stefano extra virgin olive oil
- 500 ml (2 cups) mixed olives (with pits), drained
- 60 ml (¼ cup) lupini beans, drained
- 2 garlic cloves, whole
- 1 sprig fresh rosemary
- 1 strip orange peel (no pith)
- 1 strip lemon peel (no pith)
- Chili flakes (optional)
- 15 ml (1 tbsp) Campari
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