TROUT AND BLUE CHEESE FISHCAKES WITH PARSLEY SAUCE
A cracking fish cake recipe by Sian @recipebreakout Serves 2 Ingredients: 2 fresh fillet steaks of ChalkStream Trout 6 large potatoes 1 nob of butter 1 garlic clove Large sprig of parsley 200g of...
Ingredients
- 2 fresh fillet steaks of ChalkStream Trout
- 6 large potatoes
- 1 nob of butter
- 1 garlic clove
- Large sprig of parsley
- 200g of crème fraiche
- 1tsp Dijon mustard
- 2 spring onions
- 100g of Blacksticks blue cheese
- 1 egg
- 150g of Panko breadcrumbs
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