Banh mi-style turkey burger | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Banh mi-style turkey burger & see the Points value of this great recipe.
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Cooking tools:
- Grill pan
- Griddle
- Grill
- Instant-read thermometer
- Microplane
- Toaster
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 4 spray(s) Cooking spray
- 1 cup(s) Packaged coleslaw mix (shredded cabbage and carrots)
- 1/4 cup(s) English cucumber, julienned or sliced super thin
- 1 Tbsp Fresh lime juice, or to taste
- 1/4 tsp Kosher salt
- 1 pound(s) Uncooked 93% lean ground turkey
- 2 Tbsp Cilantro, fresh, finely chopped
- 1 Tbsp Less sodium soy sauce
- 1 Tbsp Fresh ginger, grated or finely chopped
- 2 clove(s) Garlic, finely chopped
- 4 tsp Reduced calorie mayonnaise
- 1 tsp Chili sauce, sweet variety
- 4 item(s) Light English muffin, toasted
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