How to Make Crispy Vangyachi Kape (Brinjal Fry) – Easy, Healthy & Delicious Recipe

How to Make Crispy Vangyachi Kape (Brinjal Fry) – Easy, Healthy & Delicious Recipe

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Indulge in the crispy goodness of Vangyachi Kape (Brinjal Fry), marinated in turmeric and chili, offering a flavorful delight rich in antioxidants, fiber, and essential nutrients. Perfect for a...

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Ingredients

  • 250 G Brinjal
  • 0.5 Tsp Turmeric
  • 1 Tsp Chili powder
  • as-per-taste Salt
  • as-per-taste Oil
  • 2 Tbsp Rice flour
  • 0.5 Cup Rava

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