Soaked Einkorn Flatbread and Hummus – Einkorn.com
Easily digestible flatbread made from einkorn flour and kefir, perfect with creamy hummus featuring garbanzo beans, tahini, and olive oil—both recipes included!
Ingredients
- 3/4 cup Kefir Or Plain Yogurt
- 5+ cups Einkorn Flour
- 1/4 cup Butter Softened
- 1/2 cup Warm Water
- 1 1/2 teaspoons Real Salt
- 1/2 teaspoon Baking Powder
- 2 cups Cooked Garbonzo Beans No liquid
- 1 clove Garlic Medium Sized
- 1 tablespoon Cumin
- 1/2 cup Water
- 1/4 cup Olive Oil
- 1/3 cup Sesame Seeds If you do not have a high power blender, use 2 Tbsp of Tahini insead
- 2 tablespoons Lemon Juice
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