Purple Sweet Potato Pie | Recipe | LifeSource Natural Foods

Ingredients

• 2 lbs purple sweet potatoes
• 1/3 cup butter, room temperature
• 1/2 cup granulated cane sugar
• 2 large eggs, lightly beaten
• 3/4 cup evaporated milk
• 1 tsp vanilla extract
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 tsp ground ginger
• 1/4 tsp kosher salt
• ⅛ tsp ground cloves
• 1 ¼ cup unbleached wheat flour
• 2 tsp granulated cane sugar
• ½ tsp kosher salt
• ½ cup cold butter, cubed
• ½ cup ice water
• 2 tbsp apple cider vinegar