Jarlsberg-Stuffed Chicken Breast - Oryana

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup Jarlsberg cheese, shredded
• ½ cup fresh spinach, chopped
• 2 tablespoons sun-dried tomatoes, chopped (optional)
• 2 cloves garlic, minced
• 1 teaspoon Dijon mustard
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon smoked paprika
• 2 tablespoons olive oil
• ½ cup chicken broth
• 2 tablespoons butter
• 1 tablespoon fresh parsley, chopped (for garnish)