Smokin' Jerk Ribs - Smoky Mountain Spice Factory
Experience smoky flavors with our Smokin' Jerk Ribs, perfect for beginners and ready in 4 hours. Perfect for any dinner!
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Cooking tools:
- Grill
- Paring knife
- Parchment paper
- Aluminum foil
- Baking sheet
- Oven
- Pastry brush
- Mixing bowl
Ingredients
- 2 baby back rib racks
- 1 cup smoky jerk (hot)
- .5 cup lime juice
- 2 cups jerk sauce
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