Savory Spinach-Artichoke Dip
Artichoke hearts and spinach are combined with Alfredo sauce, then baked with two kinds of cheese for an enticing appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 1 can artichoke hearts, drained, chopped
- 1 pkg. frozen chopped spinach, thawed, well drained
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- ⅓ cup grated Parmesan cheese
- 4 cloves garlic, minced
- WHEAT THINS Original Snacks
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