Ultimate Pork Back Ribs – West IGA

Ingredients

• Ribs:
• 5 lb pork back ribs 2.2 kg
• 3 carrots, coarsely chopped
• 3 celery stalks, coarsely chopped
• 1 onion, coarsely chopped
• 2 cloves of garlic, minced, or to taste
• 1 tbsp salt 15 mL
• 1/2 tsp pepper 2 mL
• Ultimate Sauce:
• 1 cup tomato ketchup 250 mL
• 1/2 cup packed brown sugar 125 mL
• 1/4 cup reduced sodium soy sauce 60 mL
• 1/4 cup apple cider vinegar 60 mL
• 1/4 cup hoisin sauce 60 mL
• 2 tsp minced garlic 10 mL
• 2 tsp grated fresh ginger 10 mL
• 2 tsp thinly sliced green onions 10 mL