Rosemary Panna Cotta Recipe | SideChef

Rosemary Panna Cotta Recipe | SideChef

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This peach with rosemary recipe adds an interesting twist to a classic dish of poached summer fruit, using the rosemary to add an aromatic quality to the set cr

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Ingredients

  • 350 milliliter Heavy Cream
  • 40 gram Caster Sugar
  • 1 tablespoon Fresh Rosemary
  • 2 Gelatin Sheet
  • 1 liter Water
  • 300 gram Granulated Sugar
  • 4 Peach

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