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Easy Aioli Recipe
Aioli is easy to make at home and serves as a garlicky, flavor-boosting accompaniment to vegetables, fish, BLTs, or fries. This mayo-like sauce is the extra special something you’ve been craving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 2 cloves garlic, finely chopped
- 1/8 teaspoon kosher or coarse salt, plus more to taste
- 1 large egg yolk, at room temperature
- 2 teaspoons lemon juice
- 1/2 cup mild-tasting olive oil, or 1/4 cup olive oil plus 1/4 cup vegetable oil
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