Homemade Aioli
Aioli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Ingredients
- 1/2 cup mild olive oil (not extra virgin)
- 1/2 cup vegetable, canola or safflower oil
- 1 egg yolk
- 1 teaspoon Dijon mustard
- 2-3 cloves garlic, minced or mashed with a mortar and pestle
- Juice of 1 lemon
- salt and freshly ground black pepper
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