Quinoa and lean ground beef stuffed Peppers

Name: Quinoa and lean ground beef stuffed Peppers
Ingredients: 6 bell peppers; 1 lb lean ground beef (or ground turkey or ground chicken); 1 small onion; 3 garlic cloves; 1 can small diced tomatoes; 1 cup quinoa- uncooked (I used tricolor); 1 1/4 low sodium beef broth (or turkey or chicken broth if you are using ground turkey or chicken); 1 tablespoon Worcestershire sauce; 1/2 teaspoon Italian seasoning; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 1/2 cups marinara sauce (divided); 3/4 cup shredded mozzarella cheese

fink-fitness.com

Quinoa and lean ground beef stuffed peppers in a flavorful tomato sauce—healthy and delicious for a tasty dinner!

View full recipe on fink-fitness.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at fink-fitness.com.

Share this recipe:

Cooking tools:

Food processor
Skillet
Chef's knife
Cutting board
Oven
Baking pan
Aluminum foil
Spoon
Measuring cup
Measuring spoon
Can opener

Ingredients

6 bell peppers
1 lb lean ground beef (or ground turkey or ground chicken)
1 small onion
3 garlic cloves
1 can small diced tomatoes
1 cup quinoa- uncooked (I used tricolor)
1 1/4 low sodium beef broth (or turkey or chicken broth if you are using ground turkey or chicken)
1 tablespoon Worcestershire sauce
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
2 1/2 cups marinara sauce (divided)
3/4 cup shredded mozzarella cheese