Blueberry Muffins | Vegan Nook

Ingredients

• 2 tablespoons reserved
• 1 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup sugar
• 1 cup almond or soy milk
• 1/3 cup vegetable oil
• 1 teaspoon vanilla
• 1 1/2 cup fresh blueberries