breakfast crepes

breakfast crepes

rclfoods.com

Ingredients - 60g / ½ cup Supreme cake flour (or wholewheat flour) - ¼ teaspoon sea salt - 2 large eggs - ½ cup + 2 tablespoons full cream milk - 1 tablespoon

View full recipe on rclfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rclfoods.com.

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Cooking tools:

  • Blender
  • Kitchen scale
  • Skillet
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Spatula
  • Stove
  • Oven

Ingredients

  • 60g / ½ cup Supreme cake flour (or wholewheat flour)
  • ¼ teaspoon sea salt
  • 2 large eggs
  • ½ cup + 2 tablespoons full cream milk
  • 1 tablespoon butter (melted)
  • 8 eggs
  • 8 slices sandwich ham
  • 100g baby spinach

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