Savoury Dutch Baby Pancake

Name: Savoury Dutch Baby Pancake
Ingredients: 3 large eggs, cracked into a bowl; 3/4 cup whole milk; 1/2 cup all-purpose flour; 2 tablespoons butter (for the batter); 1/2 tablespoon butter (for frying); 1/2 tablespoon olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon sugar; Fresh cracked black pepper, to taste; 2 large eggs; 2 links fresh chorizo sausage; 1 avocado; 1/3 cup feta cheese, crumbled

www.tastetoronto.com

Dutch baby pancakes are typically served for breakfast or brunch and are usually topped with sweet dressings; however, preparing them savoury is ju...

Keywords

dinner
lunch
main
weeknight meals
easy
recipe
savoury dutch baby pancake

View full recipe on www.tastetoronto.com

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