Easy Homemade Soft Pretzels | Silver Spring Foods Recipes

Ingredients

• 1 and ¼ cup warm water
• 2 teaspoons dry active yeast
• 1 tablespoon white sugar or brown sugar
• 3 cups bread flour OR all-purpose flour PLUS some for dusting
• 1 teaspoon kosher salt
• 2 tablespoons soft butter
• 8 cups of water
• ⅓ cup of baking powder
• 1 egg
• ¼ cup of pretzel salt
• Silver Spring Beer'n Brat Mustard