Paula Deens Classic Creamy Corn Casserole Recipe
Get the legendary Paula Deens Corn Casserole recipe This easy creamy corn bake is pure comfort food perfection for any potluck Dont miss this stovetop version
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Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Can opener
- Saucepan
Ingredients
- 1/2 cup (1 stick) unsalted butter, melted
- 3 large eggs, lightly beaten
- 1 cup sour cream
- 1 cup whole milk
- 1 can (14.75 oz) cream-style corn, undrained
- 1 can (15 oz) whole kernel corn, drained
- 1 cup yellow cornmeal
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
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