Citrus Bean Salad with Grilled Shrimp - Recipes | Goya Foods

Citrus Bean Salad with Grilled Shrimp - Recipes | Goya Foods

www.goya.com

Just the name of this great Citrus Bean Salad with Grilled Shrimp is enough to make you crave it and rush to prepare it. It’s a quick and easy salad that includes a delicious vinaigrette made of...

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Cooking tools:

  • Grill
  • Grill pan
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Cutting board
  • Chef's knife
  • Tongs
  • Serving bowl
  • Skewer
  • Kitchen timer
  • Stove
  • Salad spinner
  • Colander

Ingredients

  • ¼ cup GOYA® Lemon Juice
  • ¼ cup GOYA® Red Wine Vinegar
  • 2 tbsp. Capers
  • 1 tbsp. Dijon mustard
  • 2 tsp. GOYA® Pure Honey
  • 1 tsp. GOYA® Minced Garlic
  • ½ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
  • ¾ cup GOYA® Extra Virgin Olive Oil
  • 2 tbsp. finely chopped fresh parsley
  • 1 lb. grape tomatoes
  • 1 tbsp. GOYA® Extra Virgin Olive Oil
  • 2 lemons, halved
  • 1 lb. jumbo shrimp, peeled, with tails intact
  • 1 baguette, halved lengthwise
  • 6 cups assorted mixed greens (such as radicchio, endive, arugula and frisée)
  • 1 can Dark Kidney Beans
  • ⅓ cup shaved red onion
  • ⅓ cup shaved radish

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