Beans and Grilled Corn Salad with Cilantro-Lime Crema - Recipes | Goya Foods
A delicious and easy-to-prepare salad! This Beans and Grilled Corn Salad with Cilantro-Lime Crema is prepared in just three steps. Combine the smoky notes of grilled onions and corn, with fresh...
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Cooking tools:
- Grill
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ¾ cup Mexican crema or vegan crema
- ¼ cup minced fresh cilantro
- 2 tbsp. Lime Juice
- 1 tsp. Minced Garlic
- 2 tsp. Adobo All-Purpose Seasoning with Pepper
- 2 tbsp. Extra Virgin Olive Oil
- 1 small red onion, cut into ½-inch rounds
- 1 can Black Beans
- 1 can Chick Peas
- 1 pint multi-color cherry tomatoes, halved
- ½ cup English cucumber, cut into ½-inch pieces
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