Cabbage Barley Soup - Master recipes
Place first 8 ingredients in a 5- or 6-qt. slow cooker. Add cabbage. Cook, covered, on low until lentils are tender, 6-8 hours. Stir in mushrooms and salt. Cook, covered, on low until mushrooms are...
Ingredients
- 1 cup dried brown lentils, rinsed -
- 1/2 cup medium pearl barley -
- 3 medium carrots, chopped -
- 2 celery ribs, chopped -
- 1/2 teaspoon poultry seasoning -
- 1/4 teaspoon pepper -
- 1 bottle (46 ounces) V8 juice -
- 4 cups water -
- 8 cups shredded cabbage (about 16 ounces) -
- 1/2 pound sliced fresh mushrooms -
- 3/4 teaspoon salt -
More Like This
Cabbage Barley Soup Recipe: How to Make It
tasteofhome.com
Mushroom Barley Soup - Master recipes
master-recipes.com
Lentil Barley Soup | MyPlate
myplate-prod.azureedge.us
Lentil and Barley Soup
readersdigest.ca
Meatless Lentil Soup - Master recipes
master-recipes.com
BEEF BARLEY LENTIL SOUP | Just A Pinch Recipes
justapinch.com
Cabbage Soup 12 | Just A Pinch Recipes
justapinch.com
Lentil and Barley Soup at MeanMeals.com - Create and share your personal list of meals and recipes
meanmeals.com