Marilyn Monroe Stuffing Recipe
Marilyn Monroe’s stuffing recipe brings a touch of Hollywood glamour to your holiday table. Known for her timeless charm and classic style, Marilyn’s favorite stuffing blends simple ingredients...
Ingredients
- 4 cups of day-old white bread, cubed
- 1 cup yellow onion, finely chopped
- 1 cup celery, diced
- 1/2 cup unsalted butter
- 1 to 1 1/2 cups chicken broth, warmed
- 2 large eggs, beaten
- Salt and pepper, to taste
- 1 tsp dried sage, Ground, Classic herb for stuffing
- 1 tsp dried thyme, Ground or fresh, Adds subtle earthiness
- 1/2 tsp dried rosemary, Crushed, Provides fragrant warmth
- 1/4 tsp nutmeg, Ground, Optional, adds delicate depth
- 1/2 cup toasted walnuts or pecans, chopped, Optional add-ins to personalize the stuffing and enrich its texture and flavor
- 1/2 cup dried cranberries or raisins for a hint of sweetness, Optional add-ins to personalize the stuffing and enrich its texture and flavor
- 1/2 cup cooked sausage or bacon, crumbled for savory depth, Optional add-ins to personalize the stuffing and enrich its texture and flavor
- 1/4 cup grated Parmesan cheese for umami richness, Optional add-ins to personalize the stuffing and enrich its texture and flavor
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