The Best Low Carb Vegan Tempeh Burger
You’ll need two hands to tuck into this incredible vegan burger. Tender, juicy and flavorful tempeh patties are topped with juicy fixings and cradled between an easy portobello mushroom bun. Low...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Baking sheet
- Pastry brush
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Tongs
- Plate
Ingredients
- 1 lb tempeh
- 1/2 cup vegetable stock
- 2 tbsp balsamic vinegar
- 2 tbsp tamari soy sauce
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1 tbsp dried thyme
- 4 tbsp olive oil
- 8 portobello mushrooms
- 4 Romaine lettuce
- 2 tomatoes
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