Spaghetti Carbonara (Lighter Version) - herNutrea

Spaghetti Carbonara (Lighter Version) - herNutrea

www.hernutrea.com

Whole wheat spaghetti: 50g (dry), Egg: 50g (1 medium), Greek yogurt (plain, low-fat): 30g (2 tbsp), Turkey bacon (lean): 30g (2 slices, diced), Garlic: 3g (1 cl

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Ingredients

  • Whole wheat spaghetti: 50g (dry)
  • Egg: 50g (1 medium)
  • Greek yogurt (plain, low-fat): 30g (2 tbsp)
  • Turkey bacon (lean): 30g (2 slices, diced)
  • Garlic: 3g (1 clove, minced)
  • Parmesan cheese: 10g (2 tsp, grated)
  • Fresh parsley: 5g (1 tbsp, chopped)
  • Olive oil: 5ml (1 tsp)
  • Cherry tomatoes: 100g (1/2 cup)
  • Salt and Black pepper: to taste

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