California Prunes Chicken Supreme with Brandy Sauce – DelicioUS!
I like to serve this dish with some wild rice and a green salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 2 rashers smoked bacon
- 1-2 tbsp olive oil
- 4 x 160g chicken breasts
- 1 tbsp sea salt
- ½ tsp black pepper, freshly milled
- 6 shallots, peeled
- 1 tbsp rosemary
- 1 tbsp thyme
- 2 tbsp Dijon mustard
- 150 g California Prunes
- 50 ml brandy
- 285 ml double cream
- 1 tbsp tarragon
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