Hungarian Short Ribs - Recipe #3195 - Foodgeeks
Try this recipe for Hungarian Short Ribs on Foodgeeks.com
Ingredients
- 2 to 3 tbsp. cooking oil
- 4 lbs. short ribs, with bones
- 2 md. onions, sliced
- 1 can (15 oz.) tomato sauce
- 2 cups water, divided
- 1/4 cup packed brown sugar
- 1/4 cup vinegar
- 1-1/2 tsp. salt
- 1-1/2 tsp. dry mustard
- 1-1/2 tsp. Worcestershire sauce
- 1/4 tsp. paprika
- Cooked wide noodles
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