Mongolian Beef
This is a traditional Mongolian Beef recipe that is easy to prepare and full of flavor. The beef is tender and the sauce is savory and slightly sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 lb beef steak
- 2 tbsp cornstarch
- 1 tbsp vegetable oil
- 3 cloves garlic
- 1 tbsp ginger
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 2 tbsp sesame oil
- 3 stalks green onions
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