VOODOO CAJUN BEER CAN CHICKEN – Dads That Cook
Beer can chicken might be my favorite way to smoke or grill chicken; it’s a foolproof way to end up with the moistest, most succulent chicken you’ve ever tasted! For this recipe, I used a...
Ingredients
- 1 whole chicken, about 2-3 lbs
- 1 tsp Meat Church Holy Voodoo BBQ Rub
- 3 cloves garlic
- 3 pieces chopped onion
- 1 (12 oz) can of beer
- ½ cup melted butter, room temperature
- 2 tbsp Holy Voodoo Rub
- Olive oil
- Holy Voodoo Rub to cover the outside of the chicken
- 1 tsp garlic powder
- ½ cup apple cider vinegar
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