Chicken Soup with Farina Dumplings - Oryana

Ingredients

• 8 cups water
• 3 chicken legs
• 1 bay leaf
• 1 teaspoon kosher salt
• 1 medium onion, chopped
• 2 stalks celery, chopped
• 1 large carrot, diced
• 2 teaspoons chicken broth concentrate
• handful chopped fresh parsley
• black pepper
• 1/2 cup farina or cream of wheat
• 3 tablespoons butter, softened
• 1 large egg
• 1/2 teaspoon salt
• Pinch grated nutmeg