Zen Soba Noodle Bowl

Ingredients

• 12 oz. soba noodles, cooked
• Cucumber, cut in slices
• Edamame
• Avocado
• Radish, cut in slices
• Red bell pepper, diced
• Handful of greens of choice (I used baby kale)
• Sesame Crusted Ahi Tuna, tofu or protein of choice (omit if not including protein)
• Miso dressing
• Garnish: sesame seeds and green onion
• 1 Ahi Tuna Steak or Tofu Cube
• ¼ Cup low sodium soy sauce
• 1 TBSP fresh minced garlic
• ¼ TSP fresh cracked black pepper
• 1 TBSP rice vinegar
• 1 TBSP white sesame seeds
• 1 TBSP black sesame seeds
• 1 TSP sesame oil
• ¼ Cup safflower oil
• 1 TBSP raw agave
• 4 TBSP water
• 1 TBSP miso paste
• 1 TSP low sodium soy sauce
• 1 TSP fresh grated ginger
• Fresh lime juice from half of a lime
• Pinch of red pepper flakes