Devil's Food Cake With Brown Sugar Cream Cheese Frosting Recipe

Devil's Food Cake With Brown Sugar Cream Cheese Frosting Recipe

www.food.com

We had a large neighborhood "birthday" party and I helped make the cakes. This is the recipe we used for the cakes, there was one of these

View full recipe on www.food.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Cake pan
  • Oven
  • Measuring cup
  • Measuring spoon
  • Offset spatula
  • Spatula
  • Bread knife
  • Peeler
  • Cake stand

Ingredients

  • 1 (18 ounce) package devil's food cake mix, prepared as directed for 2 (9-inch)
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1/3 cup water
  • 8 ounces cream cheese, softened
  • 16 ounces whipping cream
  • 2/3 cup brown sugar, lightly packed
  • 1 teaspoon vanilla
  • 1 dash salt
  • chocolate shavings (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This