Chargrilled Duck Breast with Pickled Shiitake Mushrooms Recipe · Gressingham

Chargrilled Duck Breast with Pickled Shiitake Mushrooms Recipe · Gressingham

www.gressinghamduck.co.uk

Try this chargrilled duck breast recipe. It's a wonderful, carb-free dinner - give it a go on a midweek evening.

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Ingredients

  • 4 duck breasts
  • 100g shiitake mushrooms
  • 100ml sherry vinegar
  • 50g caster sugar
  • 50ml white wine
  • 2 bunches spring onions
  • 200ml soy sauce
  • 20g dill
  • 20g chives
  • 20g sweet cicely
  • 20g fennel fronds
  • olive oil
  • salt

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