Festive tiramisu with speculoos and raspberries

Festive tiramisu with speculoos and raspberries

www.tastelist.com.au

Festive tiramisu with speculoos and raspberries - a great recipeâ­�to make from these 8 ingredients, with 30 minutes to prepare. Get inspired by our recipe â­�.

View full recipe on www.tastelist.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelist.com.au.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula
  • Baking dish
  • Plate
  • Refrigerator
  • Fine-mesh sieve

Ingredients

  • 200 g Speculoos cookies
  • 500 g mascarpone
  • 4 Egg yolks
  • 100 g sugar
  • 1 vanilla pod
  • 2 tbsp Amaretto (optional)
  • 300 g Raspberries (fresh or frozen)
  • Powdered sugar for dusting

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