Mapo Tofu Recipe - Easy Step-by-Step Guide | COOK.ME

Ingredients

• 2 tbsp Vegetable oil
• ½ lb Ground beef
• 1 tsp Fresh ginger
• 1 tbsp Garlic
• 1 tbsp Sichuan peppercorns
• 1 tsp Crushed red pepper
• ¼ tsp White pepper
• 1 tbsp Chinese cooking wine
• 2 tbsp Doubanjiang chili bean paste
• ¼ cup Chicken broth
• 1 tsp Cornstarch
• 1 lb Tofu
• ½ tsp Chili oil
• ¼ cup Green onion