Shrimp and Melon Salad with Honey Mustard Dressing - Clearwater
Clearwater Kitchen |Shrimp and Melon Salad with Honey Mustard Dressing| Appetizer, Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clearwater.ca.
Ingredients
- 1 lb Clearwater shrimp, defrosted
- 8 cups salad greens, torn (about one pound)
- 1 small cantaloupe
- ½ small honeydew melon
- 1/3 cup honey mustard or poppy seed dressing
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