Brown Butter Baklava Sticky Buns | National Festival of Breads
Brown Butter Baklava Sticky Buns | EatWheat.org
Ingredients
- 1¼ cups unsalted butter, cut in tablespoons
- 3 tablespoons whole milk
- 3 tablespoons water
- 2 tablespoons KING ARTHUR® Unbleached All-Purpose Flour
- 4¼ - 4½ cups KING ARTHUR® Unbleached All-Purpose Flour
- 1 (¼-ounce) package RED STAR® Platinum Superior Baking Yeast®
- 1 teaspoon salt
- 1 cup whole milk
- ⅓ cup honey
- 1 large egg, room temperature
- ½ cup finely chopped walnuts
- ½ cup finely chopped unsalted pistachios
- ⅔ cup granulated sugar
- 1 tablespoon ground cinnamon
- 3 tablespoons honey
- ½ cup granulated sugar
- ½ teaspoon freshly grated orange zest
- ½ teaspoon pure vanilla extract
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