Sticky Bun Doughnuts Recipe | King Arthur Baking
A baked doughnut that mimics the flavors of a sticky bun.
Ingredients
- 2 tablespoons (28g) unsalted butter
- 2 tablespoons (25g) vegetable oil
- 1/4 cup (50g) granulated sugar
- 2 tablespoons (28g) light brown sugar or dark brown sugar, packed
- 1 large egg
- 1 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/4 teaspoon table salt
- 1 teaspoon King Arthur Pure Vanilla Extract*
- 1 cup (120g) King Arthur Unbleached All-Purpose Flour
- 6 tablespoons (85g) milk
- 2 tablespoons (28g) unsalted butter, melted
- 1 tablespoon maple syrup, honey, or corn syrup
- 2 tablespoons (26g) light brown sugar or dark brown sugar, packed
- 1/4 cup (28g) pecans, diced
- 3/4 teaspoon cinnamon
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